Meat
All of our meat is raised here at The FARM Institute. All chicken and pork is pasture raised and all beef and lamb is 100% grass-fed. We use management intensive rotational grazing practices for all livestock ensuring the best life for our animals and our fields! We invite you to find out what most islanders already know--local food tastes better!
All meat products are only available for pick up at The FARM Institute. When you place your order we will assemble your purchase and get it ready for you to pick it up. All of our meat products are frozen. Poultry is processed on site; beef, pork and lamb are all processed at a USDA approved slaughterhouse in Rhode Island.
**NOTE: PRICES LISTED ARE PER LB. MOST CUTS ARE MORE THAN 1 LB. Your cart total is an estimate, not an exact total. If you need an exact total for your order before pickup please call us directly. Thank you for your patience with our new online store. Please alert us beforehand if you have an Island Card and show it to staff upon pickup.**
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